Standing Electric Convection Oven
Features
- High-efficiency oven with high-efficiency heating tube, direct forced hot-air system, 220V, 60Hz, one phase.
- Electronic temperature controller.
- Double layer heat-resistant glass doors and windows with chamber light.
- 60 minutes continuous bell timer, also can be manually cut off.
- 1/2-1/10HP two-speed air cooling fan & motor.
- With electric heating indicator light and power stand-by indicator light.
- Stainless steel chamber with arc angles.
- 11 removable grid rail, space 1 5/8″, 3 chrome net frames.
- The top & front part are made of stainless steel.
- Black coating steel feet are adjustable.
- Independent stainless steel door, double-layer heat-resistant glass window, with separate door handles.
- Stainless steel door seal.
- Double equipment, superposition device.
- Hinged control panel installed in the front, easy to disassemble & repair.
- The top, side, back of the oven & the internal are made by industrial durable insulation materials.
Warranty
One Year – Parts & Labor on entire unit.
Valid in United States. Valid for commercial use only.
Specs
Exterior Dimensions: 38.11” W x 41.46” D x 54.09” H
Weight: 396 lbs
Construction
Stainless steel chamber with arc angles, Stainless steel door with double-layer heat-resistant glass
Cooking
Temperature Range: 149˚F – 550˚F
Electrical
Voltage: 220
Amps: 53
Hz: 60
Phase: 1